He made great drinks, he won a hundred grand and in a few weeks time he’ll be on a mother fucking boat.
Huge congratulations to Luke Ashton on taking out the Australian finals of Diageo’s World Class tonight in Sydney. You can get a drink off him at Vasco on Cleveland St in Surry Hills, and soon at his new bar. Can’t wait!
Huge props as well to the Gourmantics, for this photo and many others, by far the fastest photo journalists in Sydney if not the world. I’ll write a feature on Luke’s dronks once the shots come through from the PR agency…
I like dronks.
I became 4 place overall in Rio last year at the World Class Global finals….i got a bottle of Don Julio…Iam not complaining…but….100000 vs 1 bottle of Don Julio…;)